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Price list

Wines Mojos Venezuelan Cheeses Eggs Res Chickens Sausages Pig Barbecues Iberian pork cut

Wines

Ribera de Duero

White
Carramimbre
9,85 €/pc.
Red
Roquesán
8,20 €/pc.

Zaragoza

White
Oria
4,35 €/pc.
Red
Oria
4,35 €/pc.

Mojos

Red
Buanum
3,80 €/pc.

Venezuelan Cheeses

Palmita Cheese
21,76 €/kilo
Trenza Cheese
25,50 €/kilo
Telita
11,75 €/pc.
Llanero Cheese
16,55 €/kilo
Mano Cheese
22,85 €/kilo
Cachapa
11,60 €/pc.
Chorizo criollo
7,15 €/pc.
San Mateo Cheeses
Smoked / Cured

Eggs

Camperos
12,00 €
Normal
10,50 €

Res

Chuletón de añojo
22,00 €/kilo
Entrecote
Sirloin steak
38,00 €/kilo
Picaña
18,65 €/kilo
Hip
16,25 €/kilo
Buttock
Babilla
Hip wattle
16,10 €/kilo
Against
15,95 €/kilo
Round
15,30 €/kilo
Cap
15,10 €/kilo
Morcillo
15,35 €/kilo
Ossobuco
Entraña
14,90 €/kilo
Skirt
14,80 €/kilo
Rib
12,50 €/kilo
Pacho
11,00 €/kilo
Matambre
11,00 €/kilo
Liver
10,20 €/kilo
On the computer, mouse over a few cuts to see his name in Venezuela.

Chickens

White chicken
5,76 €/kilo
Breast
9,75 €/kilo
Wings
6,00 €/kilo

Sausages

Pig
9,90 €/kilo
Grill
9,90 €/kilo

Pig

Iberian salted bacon
11,20 €/kilo
Backbone / salted skin
4,00 €/kilo
Jowls Papada
6,90 €/kilo

Barbecues

The price is calculated according to the weight of the piece, plus the roast.
They are grilled with the house mojo or homemade chimichurri.

Iberian pork cut

Machine and knife
Vacuum packed in 200g packs.

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